Our food is expertly prepared by our experienced chef. It  can be served either in the Public Bar, Lounge Bar or the more formal surroundings of  the Dining Room.

You will find the bar well stocked with over 20 malt whiskies and Samuel Smith Beers. We like to stock real ale whenever we can so, during the summer months a different cask conditioned ale is featured every week.

Non-residents are very welcome. Please book to avoid disappointment.